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Otto Warburg discovered how cells use oxygen

Otto Warburg identified the iron-containing enzyme that lets living cells use oxygen, winning the unshared 1931 Nobel Prize in Physiology or Medicine.

Otto Warburg
Otto Warburg · 1883–1970
Person
Otto Warburg
Lived
1883–1970
Field
Biochemistry
From
German

The story

Every cell in the body burns fuel with oxygen, but in the early twentieth century no one knew what chemical machinery made this possible. Otto Warburg, trained in chemistry under Emil Fischer and in medicine at Heidelberg, first met the question while studying the respiration of sea urchin eggs in Naples before the First World War, where he found that iron was essential to their development. After serving as a cavalry officer in the war, he became a professor at the Kaiser Wilhelm Institute for Biology in Berlin-Dahlem in 1918.

In 1924 Warburg concluded that iron was the oxygen-transferring part of a respiratory enzyme, which he called the Atmungsferment and later the iron oxygenase. Experiments with carbon monoxide, which blocks respiration by binding to the iron, convinced him in 1926 that the enzyme was a haem compound, a chemical relative of the pigment that makes blood red. By using light to lift the carbon monoxide block, he then measured the enzyme's absorption spectrum inside living cells, confirming its nature without ever isolating it. The enzyme activates oxygen so that it can react with the products of food, the central step of cellular respiration.

The Nobel Committee awarded him the 1931 Prize in Physiology or Medicine, unshared, for his discovery of the nature and mode of action of the respiratory enzyme. The prize followed 46 nominations over nine years beginning in 1923, 13 of them submitted in 1931 alone. The same year he became director of the new Kaiser Wilhelm Institute for Cell Physiology, created with a donation from the Rockefeller Foundation.

Warburg himself regarded the respiratory enzyme as the most original of his many discoveries. He went on to show that flavins and nicotinamide are the active groups of the enzymes that transfer hydrogen, and his Nobel biography notes that these findings, together with the iron oxygenase, gave a complete account of oxidation and reduction in living things.

His work became a cornerstone of biochemistry. It explains at the molecular level how living things turn oxygen and food into usable energy, and why poisons such as carbon monoxide and cyanide, both of which attack the iron of the respiratory machinery, are so dangerous.

Why it matters

Understanding cellular respiration underpins modern medicine's grasp of metabolism, from how poisons such as carbon monoxide and cyanide act to how muscles, brains and hearts are fuelled.

About Otto Warburg

Biochemist who uncovered how cells breathe and discovered that tumours burn sugar by fermentation, the “Warburg effect”; Nobel laureate in 1931 who kept working in Nazi Berlin as a “Mischling.”

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Otto Warburg
1883–1970 · Biochemistry
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Another act of tikkun olam. This is part of tikkun olam, the Jewish idea of repairing the world, and every one of us can add to it.

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